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  • Food Coma courtesy of The Melting Pot

    Emerging from a Melting Pot food coma.

    On a spur of the moment whim here today we decided to go for an all-out fondue meal.

    Starter: Swiss cheese fondue with Granny Smith apples, bread and carrot.

    Main: we went with the Pacific Rim - pork, duck, chicken, sirloin, and pot stickers with lots of yummy dipping sauces in coq au vin cooking style.

    Dessert: Flaming Turtle! Milk chocolate and pecans with some sort of flambé, with brownies, marshmallows, strawberries, bananas, and sponge cake to dip in there.

    All washed down with a Duckhorn merlot.

    Passed out on the couch after that.

    Now, I’m watching the tennis with the family.

    Awesome Saturday really.

    food comaThe melting potFoodSaturday
    September 10, 2011
    1. strumpet101-blog posted this